plan an event
Located on the doorstep to the Opera House, Aria boasts one of Sydney’s most spectacular views. Our dedicated event spaces feature floor to ceiling glass with views across Circular Quay and the Sydney Harbour Bridge. Award-winning Aria Restaurant with restaurateur Matt Moran and business partner Bruce Solomon, is Sydney’s ultimate dining experience offering a sophisticated and intimate yet relaxed and inviting atmosphere.
Head Chef, Joel Bickford and his team are dedicated to providing unique contemporary Australian cuisine inspired by his true passion for sourcing the finest seasonal produce available. The equally impressive and award-winning Aria wine list boasts an extensive selection of both local and international wines. Our experienced and highly knowledgeable sommelier, Alex Kirkwood, will be happy to discuss your individual requirements and assist in ensuring your wines complement the individual menu you have chosen for your event.
To plan and book your event at Aria Sydney please view the below information on our available event spaces.
main dining room
With uninterrupted views of the Sydney Opera House and Sydney Harbour Bridge, the Main Dining Room at Aria is one of the most sought after locations in Sydney. Suitable for events of up to 60 seated, the Main Dining Room will leave a lasting impression on your guests. Due to current COVID-19 restrictions, as of Friday, 24 July, we are only able to accept bookings of up to 10 people.
The Harbour Room offers floor to ceiling glass with spectacular views of the Sydney Harbour Bridge and Circular Quay. This intimate space accommodates up to 30 guests for dining experiences. Due to current COVID-19 restrictions, as of Friday, 24 July, we are only able to accept bookings of up to 10 people.
For large events, the whole of Aria can be hired out for up to 110 guests seated.
take a virtual tour of aria sydney
Use the arrows to navigate through our event spaces.