The Radikon family’s vineyard holdings cover some 18 hectares of steep slopes in and around Oslavia, near the Slovenia/Italy border. Since 1980, Stanislao (Stanko) Radikon has made the wines alongside his wife Suzana. Their son, Sasa, has taken up the reins and is now the frontman for the family business.
The winery’s philosophy is to always make natural, organic wine with the least human intervention possible and maximum respect for the soils and nature.
These wines are the benchmark for an unwavering commitment to the natural wine movement. Made with extremely long skin maceration, years of time in barrel and a long rest in bottle before release, the wines that are deep golden in colour, firmly structured, wild and of a singular character.