Savour the long weekend overlooking the beauty of Sydney Harbour, whilst dining on delicacies from the sea. Executive Chef Tom Gorringe has crafted a singular version of our five-course tasting menu showcasing some of the country's finest seafood.

 
Join us for a celebration of mothers with a special Sunday lunch service overlooking Sydney Harbour. Executive Chef Tom Gorringe has curated a selection of dishes over five courses that offer the finest ingredients in a remarkable culinary experience worthy of Mum.

Begin your evening with our curated two- or three-course pre-theatre dining experience before you enjoy your show at the Sydney Opera House. Available every evening until 6pm, with a duration designed to give you a relaxed transition from dinner to theatre seat.