Join us on the most magical night of the year, as we celebrate New Year's Eve with views over Sydney's harbour. After the whirlwind of 2021, welcome in 2022 with champagne and join us for a beautiful experience at Aria. This year we are offering two exciting packages; an early evening seating and the main event.
We are thrilled to introduce Tom Gorringe as the new executive chef of Aria. Tom comes to us with a wealth of experience, having recently held the role of head chef at hatted restaurant, The Gantry. Tom will work closely with Matt Moran to develop a menu that's driven by the seasons and champions their shared philosophy of using local produce and supporting Australian suppliers.
We're transforming part of Aria into a wine bar in 2021. The focal point for our wine bar will be its wine list which is one of the largest and most awarded in Australia, with more than 80 wines by the glass and 1700 bottles.
We are hosting the World's Best BYO with Cure Cancer in partnership with the Snowdome Foundation. Join us for an evening of extraordinary wine, food, and company, all in support of crucial cancer research.