at the bar

 

Welcome to our bar menu. 

 

A relaxed Aria experience, available in our bar. Discover the country's finest produce in bite-sized form, ideal for pre-theatre dining as well as a late night visit, alongside a dedicated cocktail list.

 

Guided by seasonality and provenance, we source our seafood exclusively from Australian waters.

 

Walk-ins welcome.  

 

 

 

•••

 

reserve your place

menu

 

caviar service with condiments mp

 

natural oysters, mignonette & lemon 9ea

 

yellowfin tuna croustade, white soy & yuzu 14ea

 

oscietra caviar, pressed potato & egg yolk jam 28ea

 

fried chicken & caviar 28ea

 

red-braised duck pie & spiced plum sauce 18ea

 

taramasalata, smoked roe & warm sourdough 16

 

brolos lobster toast & chilli crisp mayonnaise 22

 

duck liver parfait, davidson plum, sauternes jelly 22

 

wagyu smashed burger, maffra cheddar & beer onions 26

 

carrot, kumquat & macadamia 35

 

raspberry soufflé, buttermilk & hazelnut 35

 

pear mille-feuille, spiced caramel & pedro ximénez 35

 

milk chocolate, chestnut & vanilla 35

 

selection of four of australia’s finest cheeses & seasonal condiments 50

Guests of 8 or more will incur a 10% service charge. 

15% surcharge applies on public holidays. All credit card payments incur a 1% surcharge.
  

 

We take your allergy and dietary requirements seriously. Unfortunately, dietary substitutions cannot be accommodated on our bar snack menu.  

reserve your place