revel in the festive season at Aria

join us from 1-24 December for our special Christmas menu

As the festive season approaches with all its warmth and anticipation, we look forward to welcoming you for a special, three-course festive lunch menu in December in the lead up to Christmas.

Savour the season's best with three courses evoking all the flavours of Australia's festive season. Dine on scallops with delicate kombu and basil, beautiful Tathra Place free-range Maremma duck paired with radicchio and maple, before indulging in a classic dessert combination of chocolate and cherry.

Plus, surprise your special someone with an unforgettable experience at Aria. An Aria e-gift card unlocks the finest in seasonal produce and a distinguished wine selection, best enjoyed overlooking the Sydney Opera House and the Sydney Harbour Bridge.

Our Christmas menu is available at lunch reservations Thursday to Sunday, from 1 until 24 December. Please note we are closed Christmas Day. All guests will be required to dine on the Christmas menu.

reserve your place

e-gift cards

Christmas lunch menu 2024

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scallop, heirloom tomatoes, kombu & basil

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Maremma duck, beetroot, radicchio & maple

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chocolate, cherry, almond & buckwheat

three courses | 160 per person

an additional indulgence

Embrace the celebrations with the opportunity to add a dash of luxury to your experience.

Choose to add N25 Beluga caviar, the pinnacle of this stunning ingredient; or, enjoy the delicate flavour of Tasmanian rock lobster in our handmade linguine with fingerlime as an alternative main course. Simply add to your reservation when prompted in your booking journey.

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