celebrate father's day in the finest way | this event has ended.
On Sunday 3 September, for one Sunday, we opened our doors for you and your family to revel in Aria and share in a lavish lunch or delectable dinner.
Executive Chef Tom Gorringe carefully curated a range of Father's Day elevated specials, all with Dad in mind. Plus an exclusive children's menu was available for this day.
father's day delectables
beef tartare tart • smoked eel • oscietra caviar
poached southern rock lobster • hand cut linguine • kombu • tarragon
dry aged moran family farm pork rack • cime de rappa • mustard • rhubarb
westholme marble score 9+ wagyu rump • charred corn • sugarloaf cabbage • spiced whiskey glaze
chocolate • malt • dark beer • pecan
*available in addition to our tasting menu and à la carte offering
chilled queensland prawns • gem lettuce • cucamelon • lemons
buffalo milk ricotta agnolotti • heirloom tomato • basil
pan roast snapper • thick cut chips • sweet peas
grass fed beef fillet • mash potato • broccolini • bordelaise sauce
apple tarte tatin •
chocolate chip ice cream sandwich •