father's day | this event has now ended
sunday 1 september
Treat Dad to the exceptional. Our seven course seasonal menu from Executive Chef Tom Gorringe is available this Father's Day. Highlights include Wagyu rump cap, savoy cabbage, green peppercorn & bone marrow, with chocolate, coffee & fior di latte as an indulgent note to end.
Or, dine a la carte with four courses, including the sensational yellowfin tuna, native lime, daikon & kombu.
Upgrade with our exceptional wine pairing to raise a glass to your special father figure.