truffle tasting menu | this event has ended for 2023
Truffle season has arrived in Australia and Aria will be celebrating with a beautiful seven-course tasting menu dedicated to nature's diamond.
Executive Chef Tom Gorringe has created a menu showcasing truffle in its different forms for a memorable dining experience.
This limited-edition truffle tasting menu will be available from Tuesday, 11 July, until Saturday 26 August.
Reserve your menu with us in advance by placing a reservation.
Our truffle tasting menu can also be ordered at the time of your reservation.
truffle tasting menu
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abrolhos island scallops, turnip, truffle & macadamia
w.a black marron, potato, truffle & hollandaise
linguine, truffle, chive & pecorino
maremma duck, celeriac, truffle & pioppino mushrooms
wagyu, jerusalem artichoke, truffle & malt
orange sorbet, lemon curd, pomelo
hazelnut, gianduja, truffle & vanilla