truffle tasting menu | this event has ended for 2023


Truffle season has arrived in Australia and Aria will be celebrating with a beautiful seven-course tasting menu dedicated to nature's diamond.


Executive Chef Tom Gorringe has created a menu showcasing truffle in its different forms for a memorable dining experience.  


This limited-edition truffle tasting menu will be available from Tuesday, 11 July, until Saturday 26 August.


Reserve your menu with us in advance by placing a reservation.

Our truffle tasting menu can also be ordered at the time of your reservation.

truffle tasting menu


• • •

abrolhos island scallops, turnip, truffle & macadamia


w.a black marron, potato, truffle & hollandaise


linguine, truffle, chive & pecorino


maremma duck, celeriac, truffle & pioppino mushrooms


wagyu, jerusalem artichoke, truffle & malt


orange sorbet, lemon curd, pomelo


hazelnut, gianduja, truffle & vanilla