valentine's day 2025 at Aria

 

Revel in romance overlooking Sydney Harbour this year with us. Spoil your loved one to the decadence of Executive Chef Tom Gorringe's five-course Valentine's Day tasting menu with the finest Australian produce including a sharing sirloin to mark the occasion together.

 

Reserve your place at the link below. 

 

 

yellowfin tuna, citrus, kombu & cucumber

 

clarence river prawns, heirloom tomato, tarragon & roe

 

maremma duck, fig, beetroot & radicchio  

 

wagyu sirloin, braised ox-tail, potato & summer leaves

 

chocolate, coffee & amaretto caramel 

 

240 per person

If you have any dietary requirements please let us know at the time of the booking and we will try to accommodate as best we can.