mother's day | this event has ended.


Spoil your Mum with an unforgettable lunch in the heart of Sydney Harbour.


Overlook stunning views of the Sydney Opera House and join us for an exclusive Sunday lunch. Executive Chef Tom Gorringe has designed a bespoke tasting menu for you and your family to experience as you celebrate Mum.


Enjoy a glass of Champagne on arrival and explore our five-course Mother's Day menu; curated with Mum in mind. 



260 per person | five-course tasting menu

70 per person | children (12 years and under) 




As our Mother's Day menu is bespoke, please note we will try to accommodate for dietaries as best we can. Please reach out to our team and notify us of any dietary requirements prior to your booking. 

mother's day tasting menu.


raw spencer gulf kingfish • green apple • cucumber • dashi


albrolhos island scallop • sweet corn • sea urchin • chive



glazed maremma duck • quince • celeriac • chicory


cowra lamb loin • cauliflower • golden raisin • mustard



dark chocolate • caramelised banana • hazelnut









queensland prawn cocktail • avocado • baby gem lettuce • cucamelons


ricotta tortellini • parmesan broth • garden peas




pan roast snapper • lemon potatoes • broccolini


grass fed beef fillet • mash potato • heirloom carrots




chocolate banana sundae • 


apple tarte tatin • vanilla ice cream