mother's day tasting menu.
raw spencer gulf kingfish • green apple • cucumber • dashi
albrolhos island scallop • sweet corn • sea urchin • chive
glazed maremma duck • quince • celeriac • chicory
cowra lamb loin • cauliflower • golden raisin • mustard
dark chocolate • caramelised banana • hazelnut
children.
entree
queensland prawn cocktail • avocado • baby gem lettuce • cucamelons
OR
ricotta tortellini • parmesan broth • garden peas
mains
pan roast snapper • lemon potatoes • broccolini
OR
grass fed beef fillet • mash potato • heirloom carrots
dessert
chocolate banana sundae •
OR
apple tarte tatin • vanilla ice cream