previously, at Aria
new year's eve 2019
New Year's Eve is the most magical occasion of the year in Sydney and Aria was the perfect location to enjoy all the action. We celebrated our 20th anniversary with Matt Moran, Executive Chef Joel Bickford and the Aria team this New Year's Eve.
We celebrated Melbourne Cup this year in style at Aria, with a delicious 4-course lunch designed by Executive Chef Joel Bickford, Ruinart Champagne on arrival, Sylvia Jeffreys as host and prizes throughout the day. Register your interest for 2020.
aria's 20th anniversary
Matt Moran and the Aria team celebrated our 20th birthday in late 2019. To mark the significant milestone and of the Sydney community who have played a part in shaping Aria, we recently celebrated with a birthday tasting menu and a celebration dinner in October, plus a very special New Year's Eve party.
Krug x Music Experience 2019
In collaboration with Krug Champagne and Bang & Olufsen this September, guests recently enjoyed a tasting experience like no other. Guests experienced what happens when the art of music meets the art of Krug, exploring the perfect balance between sight, sound, smell, touch and taste.
aria x amaru dinner 2019
This July, Executive Chef Joel Bickford invited Clinton McIver, owner and chef of Amaru, into the Aria kitchen for one night only to cook a bespoke collaborative dinner that showcased the Australian produce that is at the heart of both restaurants.
valentine's day 2019
Valentine's Day at Aria Sydney is always memorable. Enjoy a decadent five course tasting menu, curated by Executive Chef Joel Bickford, while taking in the incredible views of Sydney Harbour. Book now for 2020.
new years eve 2018
This New Years Eve, we invited guests to Aria Sydney to immerse themselves in the spectacular and energetic atmosphere at Circular Quay, to enjoy a dining experience like no other.
melbourne cup 2018
With uninterrupted views of the Sydney Opera House and the Harbour, Aria Sydney is a sort after location to spend Melbourne Cup. Experience a specially curated menu by Executive Chef Joel Bickford while enjoying everything Aria has to offer.